This easy recipe recreates KFC's Finger Lickin' Good Sauce, perfect for dipping fried chicken or tenders.
5 minutes, 2 cups
| ½ cup | Mayonnaise |
| 3 Tbsp | Ketchup |
| 2 Tbsp | Worcestershire sauce |
| 1 Tbsp | Finely minced white onion |
| 1 ½ tsp | Granulated sugar |
| 1 tsp | Dijon mustard |
| 1 tsp | Dill pickle juice |
| ½ tsp | Ground black pepper (tellicherry pepper is best) |
| ¼ tsp plus ⅛ tsp | Paprika |
| 1. In a mixing bowl, call ingredients. |
| 2. Whisk the mixture until smooth and well combined. |
| 3. Cover or transfer to an airtight container. |
| 4. Refrigerate for at least 30 minutes before serving. |
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